P.S. Flavor!
Creole Kitchen
Creole Kitchen
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CREOLE KITCHEN
The first of Pam's P.S. Flavor!™ "Kitchen" line of spices. This is a go-to Pam uses to add flavor and a touch of heat to anything and everything she prepares! Pam uses Creole Kitchen as a replacement for salt and pepper, giving the option for high flavor, lower sodium dishes that pack a wholesome & delicious punch. Creole Kitchen is a blend of sea salt, organic cayenne pepper, organic black pepper, organic garlic, chili, and smoked paprika.
*All ingredients listed as "organic" are Certified USDA Organic
Each of these nutritious & delicious P.S. Flavor!™ blends have been custom designed by Culinary Nutritionist Pam Smith for restaurants worldwide, and can now be found in your kitchen!
Ingredients
Ingredients
Sea salt, black pepper, cayenne pepper, garlic, smoked paprika, chipotle, cumin, onion
Heat Level
Heat Level
Medium
Great On
Great On
- Beef
- Chicken
- Vegetables
- Anything you would put salt/pepper on!
“Kitchen” Blend Finish
Sprinkle these blends (Creole Kitchen, Adobo Kitchen, Caribbean Kitchen, Montreal Kitchen) on any food for flavor and heat, just like you would use salt and pepper (but with less sodium and much more taste!).